Selecting Razavi Food Industries as a Model Industrial Unit of Khorasan Razavi
During the ceremony commemorating National Industry and Mine Day, Razavi Food Industries was honored with the title of “Exemplary Industrial and Production Unit” of Razavi Khorasan Province. Among the 60 exemplary industrial units in the province, Razavi Food Industries stood out as the sole cake and cookie manufacturer to receive this prestigious recognition.
According to the Public Relations and Media Department of Razavi Food Industries, the ceremony was organized by the House of Industry, Mine, and Trade of Razavi Khorasan, with the Governor of Khorasan Razavi and various provincial and national officials in attendance. Dr. Mojtaba Hadian, CEO of Razavi Food Industries, accepted the award and the plaque of appreciation on behalf of the company.
Razavi Food Industries: A Leading Industrial Unit
The selection process for the province’s exemplary industrial units was based on a rigorous evaluation of both quantitative and qualitative performance indicators. Auditors assessed factors including production and sales volume, export value, operating profit, energy efficiency, R&D initiatives, workforce training and development, and the growth rate of these indices in 2025 compared to the previous year.
Focusing on Product Development and Innovation
Highlighting the reasons behind this achievement, Dr. Mojtaba Hadian, CEO of Razavi Food Industries, stated: “Our company’s performance in production, sales, product development, efficiency, and the improvement of operational indices paved the way for winning this title.”
He added: “Razavi Food Industries has been consistently recognized as one of the exemplary industrial units of Khorasan Razavi in recent years. This sustained success is the result of our team’s dedication and our continuous strategic planning to enhance performance across all departments.”
The CEO further noted that the company continues its growth trajectory by increasing both the quantity and quality of its products, expanding its production portfolio, and identifying new market needs—all of which were key factors in the audit process.
Social Responsibility: Producing Gluten-Free and PKU Bread
Dr. Hadian pointed to the acquisition of permits for producing gluten-free and PKU (Phenylketonuria) products as another significant milestone for Razavi Food Industries. “By developing these specialized products, the company is addressing specific societal needs and fulfilling its corporate social responsibility,” he stated.
He also emphasized that, alongside product diversification, the company has prioritized energy conservation, manufacturing process optimization, R&D strengthening, fostering innovation, and investing in human capital training and empowerment.
Furthermore, Razavi Food Industries is executing expansion plans for its sales and marketing structure to bolster its distribution network. By increasing market coverage, identifying new market opportunities, strengthening product availability nationwide, and leveraging modern sales and marketing tools, the company aims to improve consumer access and enhance its market share.
Through a comprehensive review of sales processes, strengthening relationships with customers and distributors, and effectively utilizing available capacity, Razavi Food Industries is paving the way for sustainable sales growth, increased customer satisfaction, and the development of both domestic and export markets.
As the CEO concluded, the combination of these strategic actions and the improvement of operational performance indices in 2025, alongside a commitment to production and product innovation, played a decisive role in Razavi Food Industries earning the title of the province’s “Exemplary Industrial Unit.”
